Appetizers & Snacks
Soups & Salads
Menu di Bambini
Pasta
Chicken & Veal
Seafood
Steaks & Chops
Heroes, Burgers & Fries
Sides
Pizza
Specialty Pizza
Calzones
Eppy Rolls
Stuffed Pizza
Pizzetta
A classic Italian snack with six pieces of tied dough brushed with olive oil and garlic
Housemade mozzarella fried to a golden crisp with marinara sauce
Ricotta and mozzarella stuffed eggplant baked with marinara
Hand tossed in our homemade batter then fried to a crisp with lemon and marinara sauce
Brushed with marinade prepared over an open fire served over a bed of fresh arugula
Littleneck clams simmered in a white wine broth with garlic and herbs
Littleneck clams topped with seasoned breadcrumbs and oregano baked with lemon and a touch of white wine
Jumbo shrimp with a delicious breadcrumb mix of garlic and herbs baked with white wine and lemon
With mozzarella
A family style platter with prosciutto di Parma, rolled ham slices, Genoa salami, suprassatta, aged provolone and fresh mozzarella with tomatoes and roasted peppers
Grilled bread topped with a diced tomato medley of EVOO, red onions, oregano and basil
Prince Edward Island mussels steamed in a white wine garlic broth
A dozen wings buffalo style
A sharing platter with PEI mussels marinara, baked clams & jumbo shrimp oreganato and mozzarella in carrozza (Italian fried cheese sandwich)
Fried to a golden crisp with marinara sauce
Seasoned twice – once in the shrimp boil and a second time when it hits our zesty cocktail sauce
Fresh mozzarella, tomatoes and basil drizzled with EVOO and balsamic
Aged balsamic marinated chicken, shitake mushrooms and sundried tomatoes over a bed of mesclun greens
Eggplant, zucchini and portobello mushroom, marinated then grilled served over mixed greens with roasted peppers crowned with crumbled blue cheese
Crisp romaine lettuce with creamy Caesar dressing, parmesan and Asiago croutons
Add Grilled Chicken 3 | Add Grilled Shrimp 6
Mesclun greens tossed in a balsamic vinaigrette with fresh pear slices and California walnuts crowned with gorgonzola
“Pasta and Beans”
Created by kids all over Italy and loved by all. Pizza topped with French fries. “Che Buono!”
Enjoy a complimentary soup du jour or house salad with your meal.
Sub a Gluten-Free Pasta add 2.50
Tubettini tossed with fresh garlic, olive oil, broccoli rabe, red kidney beans & sausage
Chef Peppone’s capellini pasta folded into a sauce of stewed tomatoes, garlic and EVOO topped with parmesan and fresh basil
Fresh housemade meat sauce topped with a dollop of ricotta
Cheese filled pasta pillows
Classic marinara with a touch of cream and a splash of vodka
Chicken, broccoli, sundried tomato pesto cream sauce
Grilled chicken, peas and onions in a garlic, oil and white wine sauce
Sweet Italian sausage and Bolognese
An excellent spicy dish with fresh tomato sauce, garlic, EVOO and crushed red pepper
Brocoli rabe and sausage
Linguini folded into a basil pesto sauce with parmesan and cherry tomatoes
Classic Italian American ziti marinara topped with mozzarella then baked in the oven
Stuffed with ricotta and mozzarella baked with fresh tomato sauce served with spaghetti
Thin slices of eggplant lightly fried then layered with tomato sauce and parmesan baked with mozzarella
Savory tomato cream sauce with prosciutto and onions
This classic Roman pasta dish is tossed in a cream sauce with egg, cheese, prosciutto and black pepper
Served with spaghetti
Egg-dipped chicken cutlets in a sherry wine sauce
Mushroom marsala wine sauce
Topped with Prosciutto di Parma and mozzarella, white wine and marinara
Topped with thinly sliced eggplant and melted mozzarella in a sherry wine sauce
A roasted half chicken on the bone with sweet sausage in a lemon, garlic white wine sauce. Cooked to order, please allow 20 minute cook time.
Breaded chicken cutlet sautéed mushrooms with garlic and lemon sauce
A Roman specialty, sautéed veal cutlets layered with prosciutto, spinach and provolone cheese with a white wine sage sauce
PEI mussels sautéed in a zesty fra diavolo sauce with linguini
Pan seared tilapia simmered in a white wine and lemon sauce with capers
Wild caught salmon filet in a Grand Marnier citrus glaze
Wild caught salmon filet brushed qwith fresh herbs and garlic prepared on an open fire
Jumbo shrimp, PEI mussels, calamari and clams simmered in our famous sauce with linguini
Succulent jumbo shrimp sautéed with wild mushrooms and ham in a sherry cream sauce with linguini
Jumbo shrimp in a delicious buttery sherry lemon sauce over linguini
Garlic butter with a hint of white wine over capellini pasta
USDA certified hand cut strip steak grilled to your liking served with French fries
Center-cut pork chop with peppers, wild mushrooms, onions, hot chili peppers and marinara served with French fries
Center-cut pork chop prepared on the grill topped with caramelized mshrooms and onions in a red wine reduction served with French fries
USDA certified hand cut strip steak topped with caramelized mushrooms and onions served with French fries
Black peppercorn rosemary cream sauce
Made to Crave
Add a bowl of our homemade soup or side salad for 3.25
Thinly sliced beef smothered with caramelized onions and peppers melted provolone cheese
Bread, cheese and meatballs! Triple yum!
The Italian granddaddy of all elongated meat in a bun!
The true Italian Hero! Served with French fries
Breaded chicken cutlet with pesto, roasted peppers and melted mozzarella
Topped with caramelized mushrooms and onions with melted provolone cheese
18-Inch 14.95 | Sicilian 16.95
18-Inch 18.50 | Sicilian 20.50
Pepperoni, sausage, meatball, bacon
18-Inch
18-Inch 22.50 | Sicilian 24.50
18-Inch 20.50 | Sicilian 22.50
A thin Sicilian with zucchini, fresh tomatoes, mushrooms, onions and cheese
Mozzarella, ricotta and garlic
Chicken cutlet, Red Hot buffalo sauce and mozzarella
Crisp lettuce, tomatoes, cucumbers, carrots, black olives, onions, shaved parmesan, oil and vinegar
Add Grilled Chicken 3.00
A thin Sicilian topped with fresh mozzarella, tomato and basil
Chicken cutlet, bacon, creamy ranch and mozzarella
Add One Item 8 | Add Two Items 9
Stuffed with spinach and mozzarella
Chicken cutlet, marinara and mozzarella
Stuffed with sausage, peppers, onions and mozzarella
Ham, pepperoni, sausage and mozzarella
Broccoli, spinach, green peppers, mushrooms and mozzarella
Potatoes, pepperoni, sausage, onions and mozzarella
Sub a Gluten-Free Crust add 3.00
Fresh tomato sauce, fresh mozzarella, garlic and basil
Sweet Italian sausage with sautéed broccoli rabe, garlic & EVOO
Ham, eggplant, olives, capers and mozzarella
If you have any food allergies or intolerances please make our team aware when placing your order